Common Joint Disorders in Dogs

If your family got Fido when he was just a puppy that means years of running after balls and the kids and jumping off the backyard deck. This means years of pounding on the joints and the hips that can lead to lots of problems as your dog ages.

Years of play

More use means the more injuries and leads to joint-related problems such as ACL (anterior cruciate ligament) tears and osteoarthritis.

Aging

Osteoarthritis, known as degenerative joint disease (DJD) is caused by advanced and permanent long-term weakening of the cartilage adjoining to the joints. Arthritis is the term for inflammation of the joints, while osteoarthritis is the term that is referring to a type of chronic joint inflammation that is caused by deterioration of joint cartilage. The older dogs and large dogs are at the highest risk.

Add aging to deterioration

All the pounding as a pup and then with the beginning of aging, many diseases that affect the joints can develop, so many, in fact there are about ten major classifications.

Classifications

Some joint disease, like arthritis, affects the joint membranes themselves. Other types of joint conditions affect tendons, cartilage, fluid, and bursa within the joints. Joint disorders might be congenital in some dog breeds or may be the result of injury to the joint, abnormal development, immune-related conditions, or infections.

Diseases

Joint diseases occur as a result of:

  • Ligament, tendon, or muscle disease such as ruptured anterior cruciate ligament;
  • Development disorders such as hip dysplasia;
  • Fractures involving the joint;
  • Congenital disorder such as cervical spondylomyelopathy;
  • Metabolic disorders which is haemophilia in dogs;
  • Dietary and hormonal disease such as obesity or problems with thyroids;
  • Degenerative diseases of the joint such as osteoarthritis;
  • Inflammatory joint disease such as rheumatoid arthritis, Lyme disease;
  • Degenerative spinal joint disease;
  • And others.

The large breed dogs usually develop problems earlier as they have more propensities for joint and hip diseases.

Aches and pains

The pain that dogs get can take many forms from mild to more severe, aches that are dull to pain that is sharp. Dogs are unable to tell us when they are in pain so it is vital to look for various signs:

  • Stiff or slow when first getting up;
  • Problems getting up and down;
  • Joint swelling;
  • Trouble with stair climbing;
  • Favoring or limping with one leg and frequently holding it off the ground.

Regular vet visits

This is why getting a vet check up every two years is important since the owners might not know that their dog is having any problems. But the vet is often able to pick up early signs of hip, joint and ligament problems. It is also important that if your dog gets injured to see the vet to take care of any problems since if left untreated they can turn into serious diseases and problems that won’t go away.

It is important that your dogs are maintaining a healthy weight and exercise before any of these problems get out of hand and becoming expensive with treatments, supplements and medications.

Long Life

With proper care dogs can live for years and years with joint problems as the treatment vet’s now have were not heard of years ago. If joint issues are affecting your dog then you also might want to check out PuppyWire’s guide to the best glucosamine for dogs. That can help them with pain and get them back to normal.

Most Popular Wines

Most Popular White Wines

Chardonnay is a white wine that is medium to full-bodied grown around the globe but it is considered one of the most popular white wines in America. The best Chardonnay is aged in oak and have buttery feel in the mouth. Crisp flavors of fruit like pear and apple are combined with aromas of citrus and little hints of vanilla and spice. Chardonnay is good with rich sauces or dishes made with chicken for a pairing that is perfect.

Pinot Grigio is the best white wine from Italy. It is usually called as light, dry and refreshing with crisp flavors of fruit like pear or apple. Various styles of cultivation produce more medium-bodied wines that have aromas of floral. The medium wine usually has the name Pinot Gris. Both of these wines are best paired with seafood, precisely shellfish.

Riesling is the wine of Germany, originating in the country’s Rhine Valley. It is sweet at first and acidic but then balances out with flavors of honey and a significant minerality. This is a great pairing especially with spicy Asian dishes or rich dishes made with pork.

Sauvignon Blanc is a crisp, light and dry wine having aromas that are grassy with notes of citrus. After aging in oak, this wine has flavors of spice and vanilla. It tastes wonderful with vegetables or grilled chicken and is a perfect pairing with shellfish especially scallops.

Most Popular Red Wines

Cabernet Sauvignon is often called the pearl of the Napa Valley. A red wine described as full-bodied, “Cabs” can normally be designated as robust and rich. “Cabs” are aged in barrels of French oak, with the dark fruit flavors joining with earthy aromas and spices. Cabernet Sauvignon is perfect with a juicy steak or other types of red meat.

Malbec was originally produced in France, but now popularized in the Mendoza region of Argentina. This wine is full-bodied, deep red that has dark berry fruit flavors and moderate tannins. Great pairing for steak or other grilled meats.

Merlot is a very favorite wine with grapes grown in America’s western regions. Merlot is like Cabernet Sauvignon only much more fruit forward. Flavors and aromas of red fruits are made intricate by tannins that have spice and vanilla notes and evidence of its aging in oak barrels. Merlot goes great with a hamburger or more exotically, with lamb or duck.

Pinot Noir is a medium to light bodied red wine with grapes grown in colder climates. It is designated as fruit-forward and smooth, and has aromas of red-fruit, most commonly cherry, and a very slight suggestion of earthiness and spices. Normally has a long and lasting finish. Pinot Noir is best paired with veal or game that is wild.

Syrah is a rich and bold red wine. It has notes of pepper and spice with dark fruits, are all in the Australia’s style of Syrah which is known as Shiraz; is much more jam-like and sweet. Both are rich in flavors of fruit, yet markedly complex. Syrah is perfect for dishes of rich meat especially venison.

Zinfandel is one of the only grapes believed to be native to America. Zinfandel is aged in American Oak barrels, giving flavors of jam-like ripe fruits taste with touch of earthly spice. It is also one of the more alcoholic wines, packing a rich punch. Zinfandel is perfectly paired with smoked or grilled meats.

Regardless of which wine you prefer, it is very important to keep them cooled properly. Check out these 2014 wine fridge recommendations to find one for you.